Restaurant Manager
- Posted 2 months ago
- Be among the first 10 applicants
Job Description
Tatatito Restaurant is hiring! We are looking for a dedicated and experienced Restaurant Manager or Supervisor to join our growing team at our Makati branch.
- Oversee daily restaurant operations to ensure efficient service and a high-quality guest experience
- Lead the team in achieving sales goals and operational performance targets
- Supervise front-of-house and back-of-house staff, ensuring compliance with brand standards and procedures
- Serve as the main point of contact between staff and upper management, helping resolve issues and maintain smooth communication
- Bachelor's Degree in Hotel & Restaurant Management, Business Administration, or a related course
- Previous supervisory or managerial experience in a casual dining setup (experience with a Filipino restaurant concept is an advantage)
- Strong leadership and team management skills
- Excellent customer service and floor operations experience
- Willing to work on-site in Makati
- Job Types: Full-time, Permanent
- Additional leave
- Company Christmas gift
- Company events
- Employee discount
- Health insurance
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
- Staff meals provided
More Info
Key Skills
About Company
Skills:
QSCH Restaurant Checklist (QRC), Key Management System, Local restaurant marketing programs, People Management
Assistant Restaurant Manager - Greenhills, Manilashakey's philippines (shakey's pizza asia ventures, inc.)
Skills:
Local Restaurant Marketing, Key Management Systems, Restaurant Operations, QSCH Management
Skills:
customer service, FOH management, Inventory Control, financial management, Staffing
Skills:
Microsoft Office, Inventory Supply Management, Leadership Team Development, Time Management, Restaurant POS reporting systems, Customer Service Excellence, Food Safety Quality Assurance, Problem Solving Decision Making, Strategic Planning, Financial Cost Control, Compliance Risk Management, Communication Interpersonal Skills, Sales Profitability Management, Restaurant Operations Management, Performance Management
Skills:
customer service, Inventory Management, Cost Control, restaurant operations, Feedback Management System, Financial Controls, Cash Management, labor scheduling