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Cabalen Group

Sous Chef

Cabalen Group
Philippines
2-4 Years
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  • Posted 6 hours ago
  • Be among the first 10 applicants
Early Applicant

Job Description

Key Responsibilities

  • Assist in overseeing daily kitchen operations
  • Prepare and present high-quality dishes according to standards
  • Supervise and train kitchen staff
  • Maintain food safety and sanitation standards
  • Assist with inventory control and ordering
  • Ensure consistency in taste, portioning, and presentation
  • Step in to lead the kitchen in the Executive Chefs absence

Qualifications

  • 2+ years of experience in a supervisory kitchen role
  • Strong knowledge of food safety regulations
  • Excellent leadership and communication skills
  • Ability to thrive in a fast-paced environment
  • Culinary degree preferred (not required)

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Culinary
Employment Type:
Full time

About Company

Cabalen Group

Job ID: 143152205

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Last Updated: 22-02-2026 00:06:38 AM
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