Qualifications
- Set Efficiency Targets For Each Function To Produce Quality Finished Goods
- Support And Participate In The Company Food Safety And Sanitation Processes
- Monitor Quality Of Raw Materials in Process Goods, Finished Goods Operational Processes And Overall Plant Environment to Comply With GMP Standards
- Oversee Daily set up and clean up of equipment and machineries to ensure effective and efficient operations
- Set schedules or timetable and effectively communicate them to production teams in order to achieve volume targets and production teams in order to achieve volume targets and production plans.
- Effectively manage personnel to ensure that they understand and accomplish their daily tasks as well as to increase their efficiency and potential
- Candidate must possess at least Bachelor / College Degree in Engineering or Equivalent
- At least 2 yrs working experience in the related field is required for this position
- Preferably supervisor / Assistant Manager / Manager specialized in Manufacturing / Production Operations / Restaurant or Equivalent
Work Schedule
monday to saturday shifting
schedule ( 8hr ojt )
WORK LOCATION :
Opol misamis oriental
