What you'll do:
Operational Oversight
- Manage endtoend operations across supply chain logistics, procurement, processing plants, and multisite facilities to ensure efficiency and compliance with quality standards. This requires deep knowledge of the entire meat production cyclefrom receiving live animals to delivering finished products.
Sales & Customer Relations
- Build and maintain strong relationships with key customers, including major retailers and food service clients. Develop pricing strategies, marketing initiatives, and branding plans to support business growth.
Compliance & Sustainability
- Ensure strict adherence to regulatory requirementsand uphold high standards for food safety, product quality, and sustainability practices.
Requirements:
- You must have a bachelor's degree in a relevant field such as Supply Chain Management, Business, Logistics, Administration, or Operations Management.
- You must have 510 years of experience in operations management within logistics or supply chain, preferably with experience in the meat industry or meatrelated logistics.
- You must be an effective leader with proven ability to manage large teams, provide constructive feedback, and motivate employees.
- You must have experience overseeing teams of 100 or more personnel.
- You must have strong business acumen, including commercial awareness, negotiation capability, and a results-oriented approach.
