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Nikkei Group of Restaurants

Bartender

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  • Posted 12 months ago

Job Description

Job Overview

The Bartender is mainly responsible for serving alcoholic and non-alcoholic beverages according to prescribed standards. He is responsible in achieving great results when it comes to bar service. The working environment for bartender is a mix of fun and pressure.

Job Duties And Responsibilities

Performs the tasks detailed in the Bar Checklist.

Prepares drinks according to standard recipe. Follows guest's request if permitted by Superiors.

Serving drinks to the guest in a courteous and friendly manner.

Performs opening and closing checklist for bar.

Orders beverages following the correct Par Stocking and Lead Time.

Conducts daily actual inventory and ensures variances are being settled within theday.

Monitors beverage's shelf life and ensures that items being served are withinstandard quality.

Knowledgeable on the background of all drinks available in the store.

Maintains cleanliness and orderliness in the bar.

Maintains bar display of wines and liquors. Restocking shelves and chillers.

Cleans the bar area according to standard.

Conducts inventory of bar wares and glass wares. Records breakages.

Acts asserver whenever necessary.

Assessing bar customer needs, preferences and making recommendations.

Other tasks assigned by superiors.

Handling cash, credit, and debit card transactions and returning correct change to patrons.

Qualifications

Must have at least 1 year of working experience as Bartender

Excellent communication skills; must be fluent in English

Positive interpersonal skill is required

Must be able to cross-trained to other stations.

More Info

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Job ID: 107798201