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Supervisor

2-5 Years
SGD 2,300 - 3,000 per month
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  • Posted 4 hours ago
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Job Description

RESPONSIBILITIES & EXPECTATIONS:

  • Oversees outlet.
  • Schedules, assigns, trains, reviews and evaluates staff.
  • Monitors integrity of outlet operation and the provision of services.
  • Performs food quality assurance checks.
  • Manages and improves processes.
  • Effectively manages the staffing levels, productivity, and restaurant profitability.
  • Assists in cultural integration and orientation of new staff to working environment.
  • Leads and mentors team to full potential.
  • Documents events in the manager's log and to highlight to Management on major issues.
  • Rectifies customer feedbacks and share it with the team for learning experience.
  • Ad-hoc duties as assigned.

REQUIREMENTS:

. No experience required.

. Good communication skills.

. Positive attitude and friendly.

. Team player.

. Willing to work weekend and holidays.

More Info

Job Type:
Industry:
Employment Type:

Job ID: 149232675

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