About the Role:
Makro Philippines (CP Axtra AC Corporation) is looking for a SectionManager – Butchery to lead the daily operations of the butchery section to ensure the consistent availability of safe, fresh, and high-quality meat products. The role oversees meat production, merchandising, inventory, food safety compliance, staff performance, and customer service while driving sales, controlling costs, and achieving departmental profitability.
Key Responsibilities
- Operations Management
- Meat Production and Quality Control
- Inventory and Cost Control
- Merchandising and Sales
- People Management
- Food Safety and Compliance
- Customer Service
- Reporting and Coordination
Qualifications
- Bachelor's degree in Business Administration, Retail Management, Food Technology, Animal Science, or a related field is preferred.
- At least 3–5 years of experience in retail butchery or meat processing, including 2 years in a supervisory or management role.
- Strong knowledge of meat cuts, processing techniques, merchandising, inventory management, and food safety standards.
- Experience in supermarket or retail operations is highly preferred.
- Proficient in Microsoft Office and retail inventory or point-of-sale (POS) systems.
- Willing to work flexible schedules, including weekends, holidays, and shifting hours.
Required Skills
- Leadership and team development
- Retail operations management
- Meat production planning and quality assurance
- Inventory management and shrinkage control
- Sales planning and profit management
- Merchandising and product presentation
- Food safety and sanitation compliance
- Budgeting and cost control
- Customer service excellence
- Analytical and problem-solving skills
- Communication and interpersonal skills
- Planning, organization, and time management
- Decision-making and accountability
- Ability to work in a fast-paced, refrigerated retail environment
