Graduate of BS Chemistry, BS Chemical Engineering, BS Food Technology or any courses (Professional Licensure is an advantage)
At least two (2) years of related experience as QAC Staff in a food manufacturing/retail/trading industry. With trainings and seminars on QMS, Food Safety, cGWP/cGMP and among others is a plus
Fresh graduates are welcome to apply
Job Functions
Monitors the overall condition of all products prior to delivery in accordance with the established standard, specifications and requirements of the Company and its Customers.
Conducts all inspections of products for delivery, including delivery vehicles.
Handles incoming delivery inspection of all products, including delivery vehicles based on the established standard, specifications and requirements.
Prepares NC Reports for the non-compliance of incoming and outgoing of products.
Prepares monthly summary reports on the NC Reports and Corrective Actions as reference to the status of the products with complaints to External Providers.
Monitors status of NC Reports and Corrective Actions on a regular basis.
