The Production Supervisor is accountable for overseeing day-to-day manufacturing activities within the assigned area, ensuring that production targets, product quality, delivery timelines, and compliance with food safety and sanitation standards are consistently achieved.
Key Responsibilities:
- Develop and implement production plans aligned with demand forecasts and operational requirements.
- Supervise and coordinate team activities to maintain uninterrupted production flow.
- Monitor adherence to quality, safety, and hygiene standards across all processes and ensure compliance with established guidelines.
- Identify opportunities for process improvements, operational efficiencies, and equipment enhancements.
- Review and validate production data and reports to ensure accuracy, completeness, and timely submission.
- Work closely with cross-functional teams to support operational goals and resolve any production-related concerns.
Qualifications:
- Bachelor's degree in Food Technology, Food Science, Engineering, or a related discipline (Electrical/Electronics Engineering is an advantage).
- At least 3 years of experience in leading teams, with exposure to manufacturing operations, preferably within the food or FMCG sector.
- Proven ability to analyze problems, make sound decisions, and implement effective solutions.
- Familiarity with Lean Manufacturing concepts such as continuous improvement, waste minimization, and process efficiency.
- Basic understanding of food processing systems and standards is required.
- Experience facilitating training sessions, workshops, or operational briefings.
- Willingness to be assigned in Muntinlupa.
Fresh N'Famous Foods Inc. - Chowking, the hiring entity, is a wholly owned subsidiary of Jollibee Foods Corporation.
