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Job Description

Description

  • Assist in food preparation and cooking as per chef's instructions.
  • Maintain cleanliness and organization of the kitchen area.
  • Ensure all food items are stored properly to prevent spoilage.
  • Adhere to health and safety regulations in the kitchen.
  • Collaborate with team members to ensure efficient kitchen operations.

Requirements

  • Educational Qualifications:High School Diploma or equivalent.
  • Experience Level:02 years of relevant experience in a kitchen environment.
  • Skills and Competencies:Basic cooking skills and knowledge of food safety standards.
  • Qualities and Traits:Team player with a positive attitude and willingness to learn.
  • Responsibilities and Duties:Ability to follow recipes and instructions accurately.
  • Working Conditions:Ability to work in a fast-paced kitchen environment.

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Job ID: 144259039