Kitchen Crew
Kitchen Crew
excellent people's multi-purpose cooperative0-1 Years
- Posted 6 hours ago
- Be among the first 10 applicants
Job Description
Description
- Assist in food preparation and cooking under the supervision of kitchen staff.
- Maintain cleanliness and organization of kitchen work areas and equipment.
- Follow food safety and sanitation guidelines.
- Support the team during peak hours to ensure timely service.
- Participate in inventory management by receiving and storing supplies properly.
- Educational Qualifications: High School diploma or equivalent preferred.
- Experience Level: 0–1 year of experience in a kitchen environment.
- Skills and Competencies: Basic cooking skills and willingness to learn.
- Responsibilities and Duties: Ability to follow instructions and work collaboratively in a team.
- Qualities and Traits: Strong work ethic, punctuality, and positive attitude.
More Info
Key Skills
Basic cooking skills
About Company
Skills:
Effective kitchen hygiene practices, Basic cooking skills, Ability to perform heavy lifting