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Job Description

Description

  • Assist in the preparation and cooking of meals.
  • Maintain cleanliness and organization in the kitchen.
  • Ensure all cooking equipment and utensils are properly cleaned and stored.
  • Assist in inventory management of food supplies.
  • Follow food safety and sanitation guidelines.

Requirements

  • Educational Qualifications:High School diploma or equivalent
  • Experience Level:02 years
  • Skills and Competencies:Basic cooking skills and knowledge of food safety
  • Qualities and Traits:Team player with a strong work ethic
  • Responsibilities and Duties:Ability to follow directions and work under pressure

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Job ID: 147089943

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