- Manage and develop assigned category (Food, Non-Food, Fresh)
- Manage product assortment and portfolio under assigned category
- Frontliner in initial buying and evaluating products introduced by suppliers and present products for approval
- Vendor management and supplier relations
Job Qualifications
- Candidate must possess at least a Bachelor's/College Degree , Economics, Food & Beverage Services Management, Business Studies/Administration/Management, Marketing, Food Technology/Nutrition/Dietetics or equivalent.
- Knowledgeable in Category Sales/Profits, Merchandising, Vendor Management, Marketing, Pricing, and Sales Reports
- Knowledgeable in any Materials Management or Financial System
- Knowledgeable in Food Merchandising as Category Manager or Buyer
- Proactive, high organizational and problem solving skills
- Required skill(s): negotiation, JDA
- At least 3-5 year(s) of working experience in the retail/ FMCG industry
- Applicants must be willing to work in North Edsa, Quezon City
Job Types: Full-time, Permanent
Work Location: In person
