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Showing 3 jobs
Skills:
Business process improvements, Quality assurance programs, Customer satisfaction surveys
Skills:
Corrective and Preventive Action (CAPA), Standard Sanitation Operating Procedures (SSOP), Food Safety System Certification (FSSC), Good Warehousing Practices and Distribution (GWP-D), Process Reference Forms (PRF), Standard Operating Procedures (SOP), Hazard Analysis and Critical Control Points (HACCP), Good Manufacturing Practices (GMP), Valid Food Safety Compliance Officer (FSCO) Certification, Good Hygiene Practices (GHP), Valid ServSafe Food Protection Manager Certification, ISO Standards and Quality Management Systems, Microsoft Office Applications
Skills:
Corrective and Preventive Actions (CAPA), Root Cause Analysis, Auditing, Iso 22000, Compliance Verification, FSSC 22000, BRCGS, Food Safety QA Systems, Temperature Monitoring
