Food Safety, Ms Office Applications, Hygiene, HACCP standards, cooking techniques, pastry methods

stock rotation , Dim sum preparation, Cantonese cuisine, Kitchen hygiene, Traditional Chinese specialties, Menu Development, Inventory Control, Food Safety, Wok cooking, HACCP principles, Food Preparation, Food presentation, Chinese cooking techniques

Spanish-inspired dishes, Food Safety, Food Preparation, inventory monitoring, Plating

CDP Pastry, Interpersonal Skills, computer software skills, Management Skills, evaluating skills, conflict resolution skills, culinary school degree

Cooking, Food Preparation

Food Preparation, Safety Training

portion control , Baking techniques, Dessert production, Pastry preparation, Food safety standards, Preparing pastries